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All posts tagged shrimp
Seafood-Udon Salad
This recipe brings together fresh seafood, a culinary fixture of Taiwan, and thick, juicy Japanese udon noodles. Ingredients: 20 pieces medium-large shrimp, peeled, deveined 2 pieces calamari steak, cut into strips 1 cup fresh scallops 2 packs udon* 2 romaine …
Stir-Fried Shrimp with Eggs
Seafood often takes the spotlight in Taiwanese cuisine, since the coast is never far from any spot on the island. Taiwanese stir fried dishes are light and mild
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