All posts tagged meat

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Stewed Chicken with Sesame Oil

This tender bone-in chicken dish, stewed in a pungent mixture of wine and black sesame oil, pays homage to one of the dishes commonly prepared for new mothers in Taiwan. It was once the custom for mothers to eat stewed …

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niurou

Beef Stew Noodle Soup (Niu Rou Mian)

Much as beef stew is the comfort food of Americans and Europeans, beef stew noodle soup is the comfort food of the Taiwanese. Though variations on the dish may

saltduck

Salted Duck

Salted duck differs from roasted duck; it has a lighter taste and is less greasy. The slight flavor of salt brings out the flavor of the duck in

hotpotshickensm

Hot Pot Chicken


The dish is made by simmering chunks of chicken in wine, soy sauce and herbs until the meat is flavorful and tender. Of the ingredients in this

hakka

Hakka-Style Bacon

The Hakka are an ethnic group from the southeastern Chinese provinces. Many people in Taiwan (including my brother-in-law) are members of this group and speak

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