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All posts tagged calamari
Seafood-Udon Salad
This recipe brings together fresh seafood, a culinary fixture of Taiwan, and thick, juicy Japanese udon noodles. Ingredients: 20 pieces medium-large shrimp, peeled, deveined 2 pieces calamari steak, cut into strips 1 cup fresh scallops 2 packs udon* 2 romaine …
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