Archive for February, 2011


Taiwanese-Style Chicken Meatballs

These Taiwanese-style meatballs call be added to a variety of recipes and used in many ways, such as in soups, in a hot pot meal, as part of a casserole or as a stir fry dish with vegetables. Ingredients: Part …

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Kimchi Fried Rice

Kimchi adds a kick of flavor and spiciness to this recipe for fried rice. Ingredients:

  • 3 cup, cooked white rice. I use a rice cooker to prepare

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